An Excruciatingly Opinionated Guide to the Connecticut Shoreline

Union League Cafe, New Haven

Published: 02/24/2010 by Erica

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There is nothing I like better than a classic French restaurant: no gimmicks, no over-the-top design, just crisp white tablecloths, dark wood paneling, scruffy floors, a blazing fire and food that delivers every time.  Here's why I love Union League: lunch always feels like a celebration. A simple dish of pan roasted salmon resting on a fricasee of brussel sprouts and pearl onions in a puddle of mustard sauce, was sublime.

 

Or indulge with a perfect lobster omelette (organic eggs, of course) and a crisp glass of Sauvignon Blanc. Worth the trek or make a day of it: have lunch then head down the block for the Saarinen exhibit.  www.unionleaguecafe.com

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